Scattered notes

8152797_f520 According to modern medical research, bananas are rich in magnesium, and magnesium efficacious cancer prevention. In 1986, the Cancer Research Institute of the Chinese Academy of Medical Sciences found that banana extract has anti-carcinogenic three substances: aflatoxin B1, 4-nitroquinoline-N-oxide, phenylpropionate (a) pyrene, has significantly inhibited the function. Based on research by Japanese scientists found that substances in bananas have anticancer effects of TNF. In addition, more mature bananas have a higher effect of anti-cancer. A professor at the University of Tokyo, Japan, Yamazaki using animal experiments, comparing the immune activity of various kinds of fruits such as bananas, grapes, apples, watermelon, pineapple, pear, persimmon, and the results confirmed the effect of the banana is the best it can increase blood cells white, improves immune system function, but also attack abnormal cells produce TNF materials. Professor Yamazaki experiments also found that banana epidermisnya more mature with more spots, have a higher immune activity. So from now on should eat more ripe bananas! Bananas will not make white blood cell growth blindly, just in the time will increase significantly. Therefore, experts believe, the banana has a relatively mild immune activation, the physical condition of a person who would not normally make the developing immune abnormal, but the people who are sick, the elderly, and the infirm will be very effective. Professor Yamazaki showed that the black spots on the epidermis of yellow bananas, can increase the ability of white blood cells 8 times stronger than green bananas epidermisnya. Bananas can prevent cancer, colon cancer, kidney cancer. Swedish study found that women who eat 4-6 bananas a week, may reduce the risk of kidney cancer risk. (*) http://www.asiancancer.com/indonesian/cancer-healthcare/cancer-diet-therapy/1344.html

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banana Bananas for Cancer: Do Brown Spots on Bananas Fight Cancer?

The study on the TNF in bananas to cure cancer has actually been debunked on the basis that there is no written evidence proving that the study actually took place. Who is this “Professor Senji” of Tokyo University? There is no evidence that he even exists! Did someone make up this whole study from scratch? If so, what’s there to gain by making up such information? So many people now believe that bananas can cure/prevent cancer – yet there is no such evidence whatsoever. Are you now going to stop eating bananas? Please answer in the comments below!

Going Bananas to Fight Cancer

When bananas over-ripen, they develop dark brown spots on their yellow skin, become soft and mushy inside and emit a pretty strong ripe banana scent. At this stage, you probably think it’s time to toss them in the trash. But stop! Did you know that over-ripe bananas with brown spots on them actually help fight cancer?

Japanese Studies on Bananas for Cancer

A study was carried out in Tokyo University, Japan by Professor Senji, where lab mice were injected with extracts from a variety of fruits, including bananas. In this controlled experiment, it was found that out of all the fruit injected into the mice, banana marked the most improvements in the overall health of the mice. Bananas not only boosted the white blood cell count in the blood, but also inhibited the growth of cancer cells through inducing their bodies to produce a powerful substance called TNF. When consumed, over-ripe bananas enable the body to produce a potent substance that is known to prevent and fight cancer. This natural miracle substance is known as the Tumor Necrosis Factor (TNF).

Eat the Spotty Bananas Japanese are known to eat over-ripe bananas with brown spots regularly. But if they fall sick, they will go ahead and eat the really ripened bananas which have turned fully black. This habit is fully backed by research which proves that over-ripe bananas are rich in anti-oxidants and give the body the ability to produce TNF.

 

Tumour Necrosis Factor (TNF) in Bananas Scientifically speaking, TNF is a cytokine consisting of small signalling molecules, which have a complex system to communicate with and influence fundamental cell activities and movements. Simply put, TNF is a protein with the ability to correspond with cells and regulate their cellular activities and coordinate their movement. This is why TNF actually inhibits the development of abnormal cells, i.e. cancerous cells. As minuscule as the small TNF molecule may seem, it has powerful functions that serve the body. Most importantly, TNF is useful in preventing cancer because it has the ability to destroy certain groups of tumour causing cells, by pumping excess water into the harmful cells and causing them to burst from the pressure.

Do brown spots on bananas fight cancer?

The Spottier, the Better! The more brown spots a banana has, the more cancer-fighting properties it has.

 

Anti-oxidants in Bananas Bananas contain a few antioxidants which destroy free radicals. Free radicals are those molecules that ravage through the blood stream causing the formation of cancerous cells. By destroying free radicals, the antioxidants in bananas are able to minimise free radical damage in the body and fight cancer in its early stages.

Bananas keep you Happy

And we all know that happy = disease-free. All diseases are created in the mind first. By maintaining tip-top mental health you can guarantee yourself a disease-free life. Bananas are among the top 10 foods that are known to boost your mood, as they contain nutrients that release endorphins in the brain, alleviate anxiety and ward off depression. Bananas keep you happy and help maintain your mental health, thus ensuring that you stay cancer-free.

Bananas and Constipation

Do Bananas Cause Constipation? Bananas are in a bit of a conundrum, being known by some to cause constipation while others swear bananas cure constipation! In this article we will find out do bananas cause constipation?

 

Eating Bananas Daily can boost your Immunity & Fight Cancer

Did you know, as per the research findings, the Japanese professor deduced that over-ripe bananas with brown spots on them have up to 8 times more white blood cell boosting abilities than under-ripe bananas. The stronger your white blood cells, the stronger your immune system. By eating 1 to 2 bananas a day, you can boost your immunity and strengthen your resistance against the common cold and throat infections.

(*) http://healthmunsta.hubpages.com/hub/Bananas-for-Cancer-Do-Brown-Spots-on-Bananas-Fight-Cancer

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